This Pinot Noir boasts juicy red fruit. Cherries and raspberries with a touch of cassis. Delicate hints of cedar and bay leaf balance the sweetness of the fruit, creating an enduring bouquet. That luscious fruit bouquet continues onto the palate, where it’s joined by soft flavors of oak and savory notes. The rich mouthfeel is complemented by a long and beautifully smooth finish.
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Bread & Butter, Pinot Noir
$165.00
Pinot Noir has the well deserved reputation of being a finicky and difficult grape to cultivate. It thrives in cooler climates like Burgundy and the Willamette Valley in Oregon, but is also widely planted throughout sun-drenched California.
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